Stellar Work Ready Mechanic Trucks: Built for Uptime
Stellar Work Ready mechanic trucks give technicians a mobile service platform designed to bring repair capabilities directly to the jobsite. With an aluminum body, hydraulic crane, onboard air, organized storage, and dedicated workspace, technicians can have the tools and equipment they need closer to the work. At Papé Kenworth, we can help configure the truck…
Diesel #1 vs. Diesel #2: Is Premium Worth It?
As a fleet manager, it’s tempting to choose the cheapest fuel, but cost and cetane rating aside, have you taken the time to really evaluate the important differences between Diesel #1 and Diesel #2? It’s not always easy to choose the best diesel fuel for your fleet.
Distracted Driving & Your Fleet: What Managers Can Do To Promote Safety
The trucking industry is vital to the U.S. economy. Without it, the transportation of goods and materials would be quite different. Consumers and businesses alike rely on the trucking industry to deliver products across the country; but while it’s an important aspect of our society, it can also be a dangerous one.
How to Customize Your Big Rig
Kenworth drivers rely on quality, dependable trucks—these rigs are known as The World’s Best for a reason. More than just transportation, Kenworth trucks are a high-tech mobile office with standard features that exceed the competition.
Finding A Work-Life Balance During The Holiday Season
Finding a work-life balance is especially important for those in the trucking industry who spend so much time away from home. As the holidays approach, many of you will haul more loads and be on the road for more days at a time. To help, our team at Papé Kenworth put together three tips for how you can maintain a healthy work-life balance.
How to Become an Owner-Operator
Whether you’ve been a company driver for decades or just earned your CDL, you’ve probably thought about what it would be like to be an owner-operator. Setting your own schedule, owning your own truck, running your own business…sounds great, right? But what does it really take to become an owner-operator?
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